Camp Chef

This high carbon Damascus blade is forged in a herringbone pattern and features a fullered blade ground in an “s” shape. The spine and tip are left thick for heavy cutting and chopping  while the edge is ground thin for food prep. 

The handle is made of stainless and micarta spacers with a sculpted ebony wood handle with a domed stainless pin. The blade length is 6 5/8”, 12 1/4” overall.