Journal

Grinder Talk

Grinder Talk

Let’s talk about grinders! The centerpiece of a knife shop is the grinder. We would like to think it is the anvil but most time is spent grinding and polishing....
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Central VA Blacksmith guild Hammer-in Recap

Central VA Blacksmith guild Hammer-in Recap

This past weekend was the Hammer-in to commemorate the 25th Anniversary of the Central Virginia Blacksmith Guild. As a member of the guild I try to be involved as much...
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Tips for Honing a Blade at Home

Tips for Honing a Blade at Home

What Is Honing? Honing a knife is the act of realigning the edge of a blade. It sharpens the knife without removing any material. This process is the last part...
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5 Reasons to EDC a Fixed Blade

5 Reasons to EDC a Fixed Blade

Folding pocket knives are by far the most popular style of blade for everyday carry. They’re compact, indiscreet, and mass-marketed in a way that makes them hard to ignore. However,...
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Hunting Season is Upon Us

Hunting Season is Upon Us

It is hard to believe that hunting season is upon us because it is still hot out and it feels like we were in peak summer just yesterday, but that's Virginia for you. I for one am excited about getting out there with my bow this year and the woods are so much more livable once the weather cools and the bugs aren't so bad. Fall is really the best time for camping and hiking as well so no matter how you like to experience the outdoors, it is time to make sure you have a good blade.
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The Hardway Hammer In

The Hardway Hammer In

It has been a long time since bladesmiths in Virginia have gotten together to share knowledge and fellowship. The purpose of the Hardway Hammer-In is just that - to bring...
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Renegade Chicago Recap

Renegade Chicago Recap

As a former Chicago resident, the Renegade Craft event in the Wicker Park neighborhood of Chicago has been a chance to visit my former home. My first Renegade was 8...
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How to Care for Your Join or Die Knife

How to Care for Your Join or Die Knife

Whether it is an everyday carry blade, an oyster shucker, chef knife or historical reproduction, rest assured that love and care went into the making of our blades and we stand behind our products for life. You can always bring any of our knives into the shop for a tune up or sharpening as many times as you like but some at-home care instructions will help you keep your knife in the best condition for the longest time possible.
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